The Bishop's Lodge Resort sets the standard for innovative cuisine within the dining-competitive Santa Fe region. Both the main restaurant and the hotel lounge have undergone an extensive renovation enhancing the atmosphere and comfort with additional fireplaces, a cocina and a new dining terrace. The Bishop's Lodge Resort and Spa launched a new concept restaurant, Las Fuentes (The Fountains) in the spring of 2002. Executive Chef John LaFond offers a unique version of contemporary American cuisine featuring game, Black Angus beef and fresh seafood. The elaborate Sunday brunch buffet is a popular local favorite and live music enhances the dining experience six nights a week.