From the day The Broadmoor first opened in 1918, its founder Spencer Penrose set out to create a dining experience that celebrates modern innovation while honoring the culinary traditions of the American West. Over 100 years later, that passion for inspired cuisine continues at The Broadmoor's award-winning restaurants and lounges. Here, exceptional wines pair perfectly with stunning mountain views, and guests enjoy a range of fresh, bold flavors that change with the seasons.

The Broadmoor showcases 10 restaurants as well as 10 cafés and lounges that range from Colorado’s only Forbes Five-Star, AAA Five Diamond restaurant (Penrose Room) to the casual Pool Café and Café Julie's. With an emphasis on fresh, local, and sustainable ingredients, an authentic and unforgettable culinary adventure awaits at The Broadmoor.

Explore the Dining Experience at The Broadmoor

• Restaurants
• Cafés and Lounges

Recipes from The Broadmoor
Holiday Cookies – The Broadmoor Gingersnap Cookies