Jekyll Island Club Resort

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Culinary Traditions

Rockefeller Rye

Rockefeller Rye

Grand Dining Room’s Shrimp and Grits

Grand Dining Room’s Shrimp and Grits

Rockefeller Rye

Rockefeller Rye

Grand Dining Room’s Shrimp and Grits

Grand Dining Room’s Shrimp and Grits

An elegant historic restaurant, the Grand Dining Room is the original dining room for the legendary Club members. Boasting elegant Victorian architecture, attentive service, and river views, the Grand Dining Room is a family-friendly dining experience featuring up-scale yet timeless cuisine. The Grand Dining Room continues the culinary legacy from its original inception featuring Classic Dinner recipes, Sunday Brunches, and special holiday dining for the whole family.

The Bar, located just outside the Grand Dining Room, serves up finger food and a full-service bar with specialty cocktails. The Bar is a replica of the bar used in the movie, The Legend of Bagger Vance, when it was shot at the Jekyll Island Club Resort in 1999.

Offering grab and go favorite sandwiches, pastries, and gourmet coffee, The Pantry is a casual and convenient all-day dining option for guests on the go. Seating is available inside or on the veranda.

Open seasonally, The Pool House adds fun pool-side meals to the Jekyll Island Club Resort. Enjoy hand-made pizza, hotdogs, hamburgers, and a full-service bar all while enjoying their beautiful pool and riverside view.

Eighty Ocean Kitchen and Bar, located in the Jekyll Ocean Club, provides a relaxed, oceanside restaurant experience with a menu focused on Italian-influenced Mediterranean fare and local, low-county favorites.

The Wharf, a fully re-imagined restaurant and bar on the pier, features open-air dining and a variety of beverage offerings focused on Southern favorites. The casual dining venue is an ideal setting to grab a cocktail, kick back, and watch the sunset.

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