The Inn at Death Valley

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Distinctive & Notable

Presidential

Presidential

Art

Art

Tours

Tours

Memorabilia

Memorabilia

Gardens

Gardens

In 1927, Furnace Creek Inn, now The Inn at Death Valley was built by the Pacific Coast Borax Company of Twenty Mule Team fame as a means to save their newly built Death Valley Railroad. The Inn was designed by prominent Los Angeles architect Albert C. Martin and landscape architect Daniel Hull. Today, after 90 years, The Inn at Death Valley, AAA Four Diamond resort, remains an elegant hideaway. This oasis in the desert is open from mid- October to mid-May, guests experience fine dining in one of the world’s most remote settings, relax at the spring-fed pool, stroll through spectacular palm gardens, enjoy a relaxing evening gazing at one of the world’s renowned night skies on the terraces, or play on the world’s lowest golf course at 214 feet below sea level, located at the adjacent Ranch at Death Valley.
Image of Guestroom Interior The Inn at Death Valley, 1927, Member of Historic Hotels of America, in Death Valley, California, Location

Location Map

Spend a day exploring Zabriskie Point, the Artist’s Palette, and the Harmony Borax Works in the surrounding Death Valley National Park.

Image of Seating Area The Inn at Death Valley, 1927, Member of Historic Hotels of America, in Death Valley, California, Discover

Discover

Discover the Spanish Mission style-façade of The Inn at Death Valley.

Image of Golf Course The Inn at Death Valley, 1927, Member of Historic Hotels of America, in Death Valley, California, Explore

Explore

Explore Death Valley National Park, the largest national park in the continental United States.

Image of Outdoor Event The Inn at Death Valley, 1927, Member of Historic Hotels of America, in Death Valley, California, Experience

Experience

Experience a round of golf at the Furnace Creek Golf Course at Death Valley, the lowest elevation golf course in the world.

Image of The Inn Dining Room The Inn at Death Valley, 1927, Member of Historic Hotels of America, in Death Valley, California, Taste

Taste

Taste classic cuisine featuring regional flavors in The Inn Dining Room.

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