The Royal Hawaiian, A Luxury Collection Resort

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Build in shaker with ice:

  • 1 oz. Bacardi Rum
  • 1 tsp. Cherry Vanilla Puree
  • ½ oz. Amaretto di Saronno
  • ½ oz. Cointreau
  • 1 oz. Fresh Govinda Orange Juice
  • 2 oz. Fresh Govinda Pineapple Juice
  • ½ oz. Whaler’s Dark Rum Float

Roll the shaker, pour in a large “bucket” glass. Float with Whaler’s Dark Rum, garnish with a parasol with cherry, pineapple and lime wedge.

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Optional Push

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