The farm-to-table cuisine at The Wigwam's restaurants are made of the finest possible ingredients, sourced from local Phoenix, Arizona, merchants. These producers provide all kinds of meats, cheeses, wines, as well as fruits and veggies. With these fresh ingredients on the cutting board, truly delectable cuisine is created by the resort's chefs from innovative, romance-inducing dinners at Litchfield's or a classic, juicy burger at Red Allen’s Bar & Grill.

Restaurants and Bars Available:

Litchfield's
The Wigwam’s signature restaurant is named after resort founder Paul W. Litchfield, once an executive of the Goodyear Tire & Rubber Company. This amazing establishment is dedicated to providing a refreshingly casual atmosphere and unpretentious cuisine locally sourced, thus supporting the local farming community.

Red Allen’s Bar & Grill
Another relaxed venue, Red Allen’s Bar & Grill was named after The Wigwam’s esteemed head golf professional of 42 years, Red Allen. It offers breakfast, lunch, and dinner with a view of the elegant and well-manicured golf courses. Enjoy soups, salads, burgers, and other American classics.

The Wigwam Bar
A popular gathering spot within the community of The Wigwam, this is the place guests and locals come to enjoy an early morning latté or wind down in the evening with some cocktails and piano jazz. The Wigwam Bar is a European-style community courtyard in the main lodge building and spills in the living room with the original 1918 fireplace, a sunroom, and library.

The Tower Bar & Grill
Essentially a refueling station to keep having fun in the sun. Conveniently located next to the Lodge Pool, the Tower Pool Bar & Grill offers the food and refreshing drinks necessary to keep going.