Le 1912
A Michelin-starred restaurant, Le 1912 is headed up by Chef Johan Thyriot, whose passion acts a brilliant muse for his food. As a result, the cuisine is authentic, doing away with unfulfilling artificial flavors. Inspired by both the riches of the English Channel and verdant farmlands of Normandy, guests can enjoy Chef Thyriot’s world-class cooking inside this majestic, seaside dining establishment.