a restaurant with a large wall and many tables

Culinary Heritage

Gastronomy is one of Hotel España's major commitments, with Martín Berasategui as gastronomic manager.

Fonda España

Located in Hotel España Modernist dining room, Restaurante Fonda España offers guests a sensory dining experience that alludes to the traditional style of fonda (inn) cooking. Prepare to be blown away by the creativity and passion of the hotel’s world-famous gastronomic director, Martin Berasategui and head chef German Espinosa. Choose from the restaurant’s unique set menu or select from the a la carte options, all of which have been very carefully put together and offer an extensive variety of dishes. As one of the best restaurants in Barcelona, Restaurante Fonda España serves tradition with a twist, taking guests on a gastronomic adventure.

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Alaire Ramblas Terrace

Take in the views of Barcelona from atop the Hotel España at Alaire Ramblas Terrace. Offering a range of gastronomical options, including quintessential Spanish tapas as well as an array of hand-crafted cocktails, the Alaire Ramblas Terrace is the best place to end a busy day exploring Barcelona. Enjoy live music and dance the bossa nova or flamenco through the long summer nights. Guests are sure to experience an unforgettable evening at the Alaire Ramblas Terrace.

Bar Arnau

Named after the celebrated sculptor, Eusebi Arnau, whose splendid alabaster fireplace is the centerpiece of the bar, Bar Arnau is a comfortable and convenient dining space. Contemporary and modernist design elements help create a unique and welcoming atmosphere where guests can enjoy a range of delicious sandwiches, tapas, and cocktails.