Buffet Restaurant
Hotel Ullensvang is passionate about the use of local ingredients and flavors that showcase the best of Norway’s finest gastronomic offerings. The buffet features several hot and cold dishes and home-made food is highly prioritised. The dining area is built on different levels in order to feature the Fjord at every angle.

Zanoni (à la carte)
This intimate restaurant is open only in the summer months, offering diners both traditional Norwegian and other delectable cuisines from all over the world. This stylish dining experience features a stunning view of the Fjord and the Folgefonna Glacier.

The Bar
With plenty of seating and a menu of light fare, the bar is the perfect place for a nightcap or a romantic date.

Munkens Troyst Wine Cellar (private dining)
With an intricate wood carving greeting guests on the first floor, Munkens Troyst, translated to “The Monk’s Comfort,” was designed with the old monastery in Lofthus in mind. The cellar celebrates Norwegian heritage as hand-carved antiques adorn the walls which date back to 1865. Guests are encouraged to enjoy a bottle of wine or the popular Hardanger apple cider in Munkens Troyst.