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• Savor a favorite local dish known as a chalupa. One of the most popular street foods in all of Puebla, this delicious concoction is a small, thick tortilla that is covered with shredded meat and cheese. Perhaps the most defining culinary characteristic of the chalupa is the red or green sauce that typically coat it.

• Taste some mole when feasting upon any of the city’s unique dishes. Puebla is the home of mole, a smooth sauce that is made from ground chilies. This marvelous delicacy comes in a variety of different styles, including “mole poblano.”

• Delight in some chiles en nogada when out exploring Puebla. This delicious dish consists of a poblano chili pepper that is filled with a variety of local ingredients and coated in a wonderful white walnut sauce. Chiles en nogada are served all over the city at such celebrated eateries like, El Mural de los Poblanos and El Sombrero.
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