21c Museum Hotel Durham by MGallery

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Helmed by Executive Chef Thomas Card, Counting House celebrates North Carolina’s rich heritage of fresh seafood with menus that feature rotisserie and roasting techniques. The restaurant’s bar is a welcoming place where guests may sample a large selection of local beers, unique cocktails, and fine wines. Guests can relax within the bank’s historical vaults, which has been converted into a cozy lounge area.

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