Culinary Heritage
Settled within the verdant foothills of Catoctin Mountain, Antrim 1844 is renowned for its superb cuisine, upscale accommodations, corporate events, and weddings. Once the historic home of Colonel Andrew Ege and his wife, Margaret, Antrim 1844 exemplifies the typical Greek Revival mansion found throughout the American South. Now an inviting boutique hotel, owners Richard and Dorothy Mollett have brilliantly restored the building to reflect its original 19th-century splendor. Visitors can experience the rich history of the surrounding region from Antrim 1844, as the hotel is near Gettysburg National Military Park, Frederick, Maryland, and one hour from Baltimore, Maryland. This dining expeirence has been given a Gold Award by Dirona.
Dishes with a backstory
Savor our kitchen's signature recipes, each dish a flavorful reflection of our hotel's storied past.
Crab Cake
The Maryland crab cake is one of the specialties at Antrim 1844's Smokehouse Restaurant, which is a flavorful Carroll County favorite that is raved about by locals and visitors alike. Made in-house with locally-grown, hand-selected ingredients, the hotel's crab cake features Jumbo Lump crab meat blended together with gluten free breadcrumbs, sautéed onions, red pepper, and celery. The crabmeat and ingredients are then served with a combination of mayonnaise, Dijon mustard, Worcestershire sauce, Tabasco, lemon juice, chives and parsley.
VIEW RECIPE
Mulled Wine From the Wine Cellar
Settled within the verdant foothills of Catoctin Mountain, Antrim 1844 is renowned for its superb cuisine, upscale accommodations, corporate events, and weddings. Once the historic home of Colonel Andrew Ege and his wife, Margaret, Antrim 1844 exemplifies the typical Greek Revival mansion found throughout the American South. Now an inviting boutique hotel, owners Richard and Dorothy Mollett have brilliantly restored the building to reflect its original 19th-century splendor. Visitors can experience the rich history of the surrounding region from Antrim 1844, as the hotel is near Gettysburg National Military Park, Frederick, Maryland, and one hour from Baltimore, Maryland. This dining experience has been given a Gold Award by Dirona.