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Terrace Bistro and Lounge

This seasonally driven bar and bistro offers light bar fare in a casual ambiance specializing in delicious Southern bistro-style entrées, such as a bacon, lettuce and fried green tomatoes sandwich and shrimp and grits made with Patak's andouille sausage and wild shrimp. Enjoy the Southern-eclectic décor with a second-floor terrace restored to its 1913 design for alfresco dining. Handcrafted cocktails, drink specials, and small plates are served up daily.