Palmer House®, A Hilton Hotel

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Culinary Heritage

The Palmer House Hilton Brownie

The Palmer House Hilton Brownie

The Palmer House Hilton Brownie

The Palmer House Hilton Brownie

Palmer House®, A Hilton Hotel offers a variety of dining experiences to satisfy every palate. The original purveyor of the brownie, the history of the hotel's cuisine dates back to 1893, when a small-portioned dessert reminiscent of a cake was asked to be created by the pastry chef. To this day, the hotel still crafts their brownies according to this original recipe. Guests can enjoy this tasty treat amid their meal at one of the hotel's many dining outlets.

Lockwood Restaurant - Flavorful seasonally-inspired American cuisine, classic Afternoon Tea service, and impeccably crafted cocktails from Lockwood Bar. Learn More.

Potter's Chicago Burger Bar - Serving up one “L” of a burger menu! Journey across the city through the menu featuring burger taste profiles indicative of Chicago’s favorite neighborhoods. Or dip in for a boozy shake or towering pile of golden fries and end on a sweet note with a Brownie Burger. Learn More.

In-Room Dining - The convenience and pleasure of private dining in your own room or suite. Available 6:30 a.m. - 11:00 p.m., Sunday – Thursday; 6:30 a.m. – 12:00 a.m., Friday and Saturday.

History is Hott - Experience this award-winning tour and interactive luncheon to uncover the rich history of the Palmer House with Director of Public Relations, Ken Price, a 32-year resident historian. Learn More.

Recipes from Palmer House®, A Hilton Hotel
The Palmer House Hilton Brownie

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