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• Enjoy California cuisine prepared according to classic French techniques at Currant American Brasserie, the signature restaurant of the Sofia Hotel. Admire the curved arches, tufted banquettes, baroque chandeliers, and black-and-white harlequin tile floor of the dining room, or enjoy people watching from the outdoor sidewalk seating.

• Taste the signature mussel bisque at Dobson’s Bar & Restaurant, a popular establishment for business lunches. Located in the historic Gaslamp District of San Diego, the restaurant is named after Paul Dobson, an American professional bullfighter. Admire the Tiger oak and mahogany wood-paneled walls, stained glass, enigmatic clock, and original tile floors.

• Savor Polynesian cuisine along with a world-famous Mai Tai in the San Diego Bay Harbor at Bali Hai. Located in Shelter Island’s first Tiki temple, Bali Hai is one of the largest original Mid-century Tiki temples in the world. Enjoy spectacular waterfront views and admire the more than 100 pieces of Polynesian art and artifacts, as well as the two Tiki icons, Mr. Bali Hai and The Goof.
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