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Discover the Lodge at Nemacolin, which is situated on 2,200 acres in beautiful southwestern Pennsylvania.

The Lodge at Nemacolin's focus on food and service is at the heart of their eclectic collection of Farmington, PA restaurants and bars. Guests can choose from an elegant Five Star to refined farm inspired, borrowing from both modern cuisine and the foods indigenous to Allegheny Mountain heritage. Diners have the delightful adventure of fulfilling their gourmet dreams in warmly inviting and amazingly inventive restaurants and through exceptional special events. Nemacolin is home to a cultivated collection of artisans that includes chefs, master gardeners, bakers, cheese makers, sommeliers, and mixologists, all of whom blend their signature talents to create remarkable culinary experiences.

At Lautrec, dining is a show-stopping culinary masterpiece. Led by the renowned Executive Chef Kristin Butterworth, this terrific venue has received countless Forbes Five-Star and AAA Five-Diamond awards for its savory fare. The stage is set with luxe interiors and six first print lithographs by Henri de Toulouse-Lautrec on display. Taste magnificence in a remarkable setting as you partake of a seven-course chef's-tasting menu.

Aqueous delivers modern cuisine inspired by the sea in a graceful atmosphere influenced by the work of Frank Lloyd Wright. A Forbes Four-Star and AAA Four-Diamond restaurant, Aqueous’ skilled culinary team creates a fresh, vibrant menu, serving guests an unforgettable culinary experience.

Bellissimo! Taste the beauty of Italy at Barattolo, which translates to “caddy” in Italian and is a nod to the restaurant’s location, what used to be the Caddyshack restaurant. Fresh, local ingredients bring Barattolo’s Italian cuisine to life, offering wood fired pizzas, pastas, and delicious desserts in a comfortably casual setting.

Fawn & Fable
This enchanted eatery prepares traditional steakhouse classics with locally sourced, sustainable ingredients, served in a magical setting straight out of a fairytale.

The Patisserie
The Patisserie curates a wide assortment of food and beverage items as well as fresh coffee and espresso, lattes and cappuccinos, smoothies and teas, delicious pastries and sandwiches, and gourmet bites made to order and available to go.

Dining at The Peak
Recharge at The Peak with fresh, casual cuisine, and breathtaking views. The menu is varied, and features Southwest cuisine with an Asian influence. Pizzas, salads, tacos, handhelds, and tator tot nachos are the perfect pairing for a beer or cocktail inside, outside, poolside, or year-round while lounging in a cabana.

PJ’s Ice Cream Parlor
Nemacolin’s sweetest spot, PJ's Ice Cream Parlor is a whimsical 1950s-style ice cream parlor, serving up jukebox treats and fresh classics.