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At the Don CeSar Beach Resort the mystique and ambiance from an earlier era are portrayed in its collection of spectacular restaurants. Guests dine in the epitome of luxury and European elegance experiencing Floribbean specialties, watch breathtaking sunsets while sipping tropical favorites or spend a relaxing Sunday morning feasting on an incomparable brunch with an unparalleled view of the Gulf.

Saltwater aquariums accent the Maritana Grille, serving casual, creative Floribbean cuisine in a vibrant beach atmosphere. You can also dine at the Chef's Table, where the Maritana Grille's Executive Chef Eric Neri and his gourmet staff take you on a culinary adventure that begins once inside the swinging doors of the kitchen. The indoor-outdoor Sea Porch Cafe serves breakfast, lunch and dinner in a garden-like setting with al fresco dining available.

The Beachcomber Bar & Grill serves poolside specialty drinks, sandwiches and snacks. Cocktails are served in the living room setting—comfortable yet elegant—of the Lobby Bar. And the Sunset Lounge offers live entertainment and magnificent views of the beach and Gulf of Mexico.