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  • Taste a traditional, family-inspired meal prepared by chefs like the Michelin-Starred Marta Grassi and selections from the resort’s exclusive wine collection at Le Fief, the resort’s fine dining destination.
  • Have the Aperitivo experience and sip classic cocktails and other beverages at the American Bar, with terrace access, the relaxing sounds of the hotel’s fountain and expansive views of the resort’s lush grounds.
  • Learn the techniques of Italian gastronomy at a Castello Dal Pozzo Resort Lago Maggiore cooking class. Designed for culinary enthusiasts of all levels, the programs offer a unique opportunity to learn authentic regional recipes, master traditional techniques, and discover the secrets behind Italy’s renowned flavors.
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