Fjaerland Fjordstove Hotel & Restaurant
Fjærland, Norway
6856 Fjaerland, Fjærland, Norway, 6848
Original Property Opened in 1937
Historic Hotels Worldwide member since 2018
Countless travelers have stayed at Fjærland Fjordstove Hotel & Restaurant to witness the beauty of the surrounding countryside. Yet, this interest is a recent development, as the hotel’s home of Fjærland spent many centuries beforehand as an isolated agricultural village hidden away within the mountainous terrain of the Sognefjord. Its residents lived by simple means, leaving much of the local geography untouched. When access to Fjærland improved dramatically during the 20th century, interest in visiting this unspoiled landscape proliferated throughout the world. Originally constructed as a guesthouse some 50 years prior, owner Brad Huesby debuted the Fjærland Fjordstove Hotel & Restaurant during the 1980s to cater to this new popularity. This fantastic boutique hotel now ranks among the country’s most popular destinations, allowing for its guests an amazing opportunity to experience the region’s historical, bucolic charm. Tucked away within the verdant wilderness of the Sognefjord, the Fjærland Fjordstove Hotel & Restaurant is situated perfectly for guests to immerse themselves in the natural beauty of Norway. The bucolic village of Fjærland encapsulates the rich heritage of the region, with its variety of historical buildings and landmarks. This picturesque community is surrounded by the stunning Western Norwegian Fjords, which constitute a beautiful UNESCO World Heritage Site. In particular, visitors have been drawn to the Jostedalsbreen Glacier—the largest of its kind in all of continental Europe. Additional attractions proliferate throughout the area as well, including the Norwegian Glacier Museum and several historical structures connected to the country’s famous Viking Age. As such, the Fjærland Fjordstove Hotel & Restaurant is a great place to explore this amazing culture firsthand.
Discover
- Discover the historical character of the Fjærland Fjordstove Hotel & Restaurant. The Fjærland Fjordstove Hotel & Restaurant was originally established as a remote guesthouse in 1937.
- Admire the Jostedalsbreen. Covering an area of 487 square kilometers (188 square miles), the Jostedalsbreen is the largest glacier in all of continental Europe.
- Gaze upon the majesty of Jotunheimen National Park. Filled with many gorgeous mountaintops, this picturesque outdoor destination is regarded today as one of Europe’s most primer destinations for hiking and fishing. It is even home to two of the continent’s highest peaks: Galdhøpiggen and Glittertind.
Explore
- Explore the historic Bryggen in the heart of Bergen. A medieval wharf, this stunning historic destination is celebrated throughout the world for its unique series of historic wooden boat houses. The Bryggen today is designated as a UNESCO World Heritage Site.
- Visit the historic Bergenhus Fortress (Bergenhus Festningen). The impressive Bergenhus Fortress has overlooked the city’s majestic harbor since the late 16th century. Today, it houses a military museum that chronicles the local history of World War II.
- Travel to the Bergen Cathedral (Bergen Domkirke). Known for its stunning arched stained-glass windows and organ loft, this historic landmark has been an active place of worship since the 12th century.
Experience
- Experience the Hanseatic Museum and Schøtstuene in downtown Bergen. Housed within a historic house from the early 18th century, this stunning cultural institution chronicles the life of the German merchants who called Bergen home during the Middle Ages.
- Tour the KODE. A cultural complex consisting of three artists homes and four great museums, KODE contains one of the largest collections of Norse artwork and artifacts in Norway. All in all, it features an extensive collection of over 43,000 unique Scandinavian objects.
- Take a ride on a funicular to the summit of the renowned Fløyen. Known for its inherent natural beauty, this verdant mountaintop features some of the most picturesque views of Bergen and its surrounding fjords.
Taste
- Savor Fårikål, which is Norway’s official national dish. Cooked similarily to a casserole, Fårikål is made up of pieces of mutton that has been prepared with bone, cabbage, and whole black pepper.
- Taste another beloved national meal called kjøttkaker. This delicious Norwegian dish consists of richly seasoned minced meat, and is served alongside a variety of ingredients like onions, mashed potatoes, and steamed cabbage.
- Enjoy some pickled herring when out exploring the area. Considered a delicacy in Norway, pickled herring is prepared in a multitude of ways, including with garlic and mustard. This amazing Norwegian treat is typically served with dark rye bread, potatoes, and sour cream.