Hacienda de los Santos

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• Taste a classic local dish known as a carne deshebrada. This delicious food consists of slow-cooked braised beef that is typically shredded and served in tacos or burritos. No trip to Sonora is ever complete without tasting a delectable carne deshebrada.



• Savor some wonderful seafood. Given its close proximity to the Pacific Ocean, Sonora is ripe with a wide variety of distinctive local seafood dishes. Come try one such local favorite known as Camarones a la Parrilla, which consists of barbequed shrimp braised in an amazing garlic sauce.



• Delight in another beloved food called puchero. Originally from Spain, puchero is a savory beef stew that is typically cooked with garbanzo beans, sweet corn, green beans, and other unique vegetables. Be sure to try this outstanding local dish when out exploring Sonora, especially in its northern towns where the dish is more popular.

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