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As brilliant as the stone it's named after, Peridot is the in-house brasserie set in summery decor with invigorating natural daylight and a view of neighboring residential gardens. The restaurant serves an exceptional breakfast, lunch, dinner, brunch, and afternoon tea. The traditional English afternoon tea pastries and cakes are created and prepared daily by the pastry team to ensure freshness and intricate details. A chocolate and Champagne selection is available for special occasions, or just because.

Unwind or convene at Malachite, the hotel’s cocktail lounge, with its signature Malachite Martini, classic cocktails, or premier spirits while enjoying live rhythmic jazz piano. Light snacks and tasting plates are available from 1880, the fine dining restaurant adjacent to the bar.