Domus Renier Boutique Hotel

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• Taste taramasalata. A culinary staple in Greece, this dish conists of a variety of classic dips, such as tzatziki, melitzanosalata, and fava.

• Enjoy some moussaka when out exploring Rethymno. This classic Greek dish consists of a brilliant combination of eggplant and ground beef, which has been prepared in a style akin to a casserole. Moussaka is particularly known for the delicious tomato-based sauce that is layered in between the eggplant and meat.

• Savor another beloved local favorite known as dolmades. Dolmades typically consist of minced meat and long-grain rice that are usually baked like a casserole in the oven. Additional ingredients include tomatoes, peppers, and courgettes.
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